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Bank Ground Farm meat box - Aberdeen Angus BEEF - frozen

Bank Ground Farm meat box - Aberdeen Angus BEEF - frozen

Regular price
£75.00
Sale price
£75.00
Regular price
Sold out
Unit price
per 
Tax included.

Order this box today and it will be delivered to your door within 24-48 hours. Our amazing wool packaging will keep your freshly frozen meat frozen so you can wedge it in the freezer upon arrival!

Please note to ensure weekend delivery please order by end of play on Tuesday, your meat feast box will be dispatched first thing on Wednesday and arrive to you on Thursday.

Our amazing wool packaging will keep your freshly frozen meat frozen so you can wedge it in the freezer upon arrival! The day we receive our meat back from our butcher we send out orders same day and then everything else is "freshly frozen" so that we maximise the quality of the meat for when it arrives to you.

All our beef is from our own pedigree herd of Aberdeen Angus cattle. All of our cattle have been selected for their eating quality, they are grass fed on the farm and the meat is dry aged for a minimum of 21 days to develop beef of the highest quality and finest flavour.

What is in the box?

1kg - roasting joint (silverside or topside) - £16/kg

1kg - diced beef - £14/kg

1kg - mince beef - £12/kg

1 x 600-700g - flat iron / skirt steak steaks - £22/kg

2 x beef burgers (gluten free) - no breadcrumbs or rusk (parsley / garlic / ramiro red peppers / chillies / homemade tomato sauce) - handmade by us on the farm - £7/for 2 

8 x criollo Argentine sausages (spicy and full of flavour) no nasty preservatives (nitrites), 100% meat sausages - gluten and dairy free - handmade by us on the farm - £10

Whilst we figure out the technical joys of adding extra cuts to this meat box please contact Shayla directly and we'll get them added to your order, additional cuts available:

  • beef - sirloin steaks, rump steaks, fillet steak, flat iron steak, criollo sausages, kids GF beef burgers (packed with hidden veggies!) or short ribs
  • lamb - merguez sausages and lamb burgers

 

If you are need of some inspiration head over to our recipes page where you can have a look at Head Chef Ross's suggestions for how you could prepare your delicious meat!